Bedford Winery
Bedford Winery
Bedford Winery

Our flavor defines us: exemplary, out-of-the-ordinary wines from Santa Barbara County

A winery for the adventurous that seek the uncommon, value authenticity, and are captivated by character. Along with barrel fermented Chardonnays and signature Syrahs, there is always the surprise of lesser known or forgotten varietals such as Pinot Blanc or Pinot Gris to ponder, along with intriguing red blends.

These limited edition wines are available primarily at the winery and online. Come visit our intimate tasting room and courtyard in historic “downtown” Los Alamos, open daily from 11 am to 5 pm.

Our Recipes

Visit our tried and true Recipe section featuring Stephan’s best.

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WHAT'S UP AT BEDFORD?

MUSHROOM FESTIVAL RETURNS JAN. 28

It’s back! This is our 16th annual celebration. The afternoon event unites mushroom and wine lovers alike to revel in the gustation of mushroom-centric dishes and Bedford wine. Dishes represent a vast variety of mushrooms and range from simply grilled buttons to complex layered patés and wood-fired flatbreads prepared by the talented Bedford Culinary Kitchen headed by winemaker Stephan Bedford.  Make reservations now. It will sell out! See EVENTS for more information.

Tasting Room Open Daily 11 am to 5 pm ~ 448 Bell Street, Los Alamos, CA 93440 ~ PH: 805-344-2107 ~ E-mail: tastingroom@bedfordwinery.com

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